About

Japanese home-style cooking class in English!

You can learn Japanese foods at cozy kitchen. The class is for anyone who has ever wanted to make Japanese food, but doesn't know where to start. Most of recipes in my lesson are very simple, easy to make in 15 to 40 mintes and use ingredients found an ordinary supermarket in London. Also I use chicken powder or dashi powder insted of making authentic Japanese Dashi broth which made from dried bonito and kelp in abroad. (I used to teach making Authentic Dashi broth in Japan)  Because It's so hard to find good ingredient for dashi, even if I found but too expencive to buy. It's not usuful in daily life. But even in Japan we often use chicken broth, usually in powder form, for many dishes. 
* I can teach you Asian food as well as Japanese food!! I learned chinese or Korian foods by chef when Iived in Hongkong.



- Features -

・Hands on cooking class

・Learn how to make  japanese typical meals or Asian dishes. 

・Cook at casual and homely my home.

・Know more about Japan via cooking experience.

・Small group 1-3 persons in total with relaxing ambience.

・2 hours in total including lunch time. 

・Recipes in English. 

・Have a good memory and amazing experience!