Profile

Hitomi Sasaki

Thank you for visiting my homepage! 

I lived in Hong Kong for 3 years and I've met a lot of people from various countries there. I held home parties many times, and cooked Japanese meals together with them. At that time, I noticed many of them thought that Japanese foods are difficult to cook. Actually, the meals we cook in daily life in Japan, however, are quite simple and easy to handle, what's more, healthy and delicious!

They realized the case after coming over my home party, and they were pleased to know more about authentic Japanese meals and culture as well. This is the background I made up my mind to start cooking class for people coming from overseas.

After coming back to Japan, I was certified as a cooking instructor of Washocook and then started my own cooking class at home from February in 2018. The guests were over 100 people from several countries for six months. It's a wonderful and unforgettable experience for me. 

Then I moved to London in summer 2018 and then restarted cooking class from 2019. Total number of customers were 252 in 2019. Amazing:) so now it is tough time to do cooking face to face due to covit-19 but I would like to have a fantastic time with you via online cooking.  I love to get to know each other with various persons as well as cook in itself!

Hope you will have an amazing time and memorial experience with me! I’m looking forward to seeing you. 

Kind regards,

Hitomi