Prepare Online cooking classHi there!How are you doing? It has been still tough time for everyone due to covit-19. I had to stop my cooking class at home since last March. I was so sad and afraid of the virus, so I spent 4 months in Japan.After coming back to London, I tried to doing online class but Actually the network at home was really bad so I stop thinking about virtual class :( Ahaha But it' okay I learnt how to use zoom and made lots of recipe. AlsoI think it was worth writing recipes on my Instagram page. Many people send me a photo of those cooking or gave me comment. so glad! Anyway, Finally I'm preparing online cooking class because of Changing new and strong network:) yeah! It's about time to restart my cooking class on online. I will let you know when I am ready. Probably the later March or April Hope to see you soon. 2021.03.01 14:18
Many guests came to my kitchen!Hello everyone.How are you? I have started my cooking class since January. Thanks for wonderful guests, I’m so happy to share with you my favorite Japanese foods such as Lunch box “bento”, Ramen and Gyoza, Teriyaki chicken and Katsu don. If you wanna learn Japanese basic and traditional foods, Bento class is perfect.2019.02.05 16:04
Cookery class open !Hi Everyone.Christmas is coming around the corner!!!I have a good news:) My cooking class in London officially is going to start on January.You can book via my email address or my instagram message.If you have a question even before booking, Don't hegitate to ask me:)Also you can book via Airbnb experience in London.But I just post three courses ; Japanese Bento, Katsu Don and Gyoza,therefore you are interested in another japanese cooking, please send me a message except the way of Airbnb experience.These are the link of Airbnb experience in London.@Japanese Bento classhttps://www.airbnb.jp/experiences/448077@Katsu don classhttps://www.airbnb.jp/experiences/387270@Gyoza classhttps://www.airbnb.jp/experiences/480596All menues renewd!!Next year, I am so excited to see you guys:)Wishing you a happy holiday season. 2018.12.21 17:50
Gyo-za and hot soup lesson with friendHello everyone!How are you? Almost winter season is coming around the corner in London.Hot soup is really good meals to get warm in winter season. This is new recipe! Dumping soup!This yellow color dumping is called “Wantan “one of kind Dumpings.2018.12.04 22:29
Bento lifeHi Everyone!How are you?Do you make Bento for yourself or family?Bento is like a packed lunch box which is brought to office or school.I didn’t make Bento for my husband when I lived in Tokyo. Because His company has canteen. I was so lucky!But now I often make Bento. His Bento life and my cooking bento life has just started for saving money and health maintenance.Making bento at morning seems hard!But once you get used to make it, You could make it within 15 minutes.You don’t need to prepare everything at morning!We often use leftovers or frozen food.These are Bento I made recently:)2018.11.15 18:17
Keep in touchHello everyone!How are you? It has been cold day in London. Winter season is coming around the corner!Recently I met the beautiful woman in London. Who is she? 2018.11.05 09:51
“Katsu” Don means...Hello! Everyone.Katsu is one of our favorite Japanese food.Do you know the meaning of Katsu?Its meaning is same as cutlet, put meat on egg, flour, panko and then deep fry.Cutlet in Japanese is Katsuretto. But Katsuretto seems long name, so we abbreviated it to Katsu.Katsu has another meaning.Katsu in Japanese means win or pass.So that’s why, Katsu curry or Katsu Don are often eaten before taking exam and sport festival in Japan.When I was a student, My mother used to cook Katsu Don for me. Thanks to mom I could pass exam all time:) By the way, “Don” means Rice is placed in s bowl which is larger than a normal rice bowl and then topping and broth are poured on the top.2018.10.23 07:45
new recipes coming soonHello everyone!I’m getting settle down in London.Now I’m focusing on making recipes with ingredients and foods I can buy in London.Recently I found many Japanese ingredients in grocery store or Japan center or Chinese market.Amazing!!!!I saw many non Japanese people in there.It’s means Japanese foods is getting popular:)I have already made few recipes. ( Check my Instagram!)I hope my cooking class will open soon!Looking forward to seeing you. 2018.10.12 08:44
I moved London! Hello everyone!I’m sorry I didn’t write blog long time.My class in Tokyo was finished the end of June 2018.Thank you very much! I appreciate all of guests in the world.Now I live in London from August 2018.I hope I will re-open my class “Japanese hands-on cooking class” near future in here.I have to renewal my website.I will inform you when I ready go:)See you soon!2018.08.14 10:09
Welcome single participant♪Hello everyone. Today is so sunny day in Tokyo. Summer is coming around corner!Many foodies from abroad joined my cooking class. sometimes family, sometimes couples, sometimes per person: single participant.2018.06.05 01:38
Cooking class as a birthday giftA very cute lady booked my cooking class as a birthday gift of her boyfriend.Because he likes cooking! 2018.05.21 02:02
Making Gyo-za is so fun! Hi there! Have you ever make gyo-za yourself at home? Guests from Ireland and Japan wanted to know how to make Japanese dumpling, so they took this class! 2018.05.01 04:47